|
BTA Procedure
Like most people, you would prefer an oval face, which gets away with just about any hairstyle it wants - long or short. The last thing you want to have is... a square-shaped face, which is often considered unpleasant and undesirable, and may be associated with less attractive qualities especially in females.
A square-shaped face is medically known as masseteric muscle hypertrophy, a benign condition characterized by a bilateral enlargement of the muscle in the lower jawbone that creates a square-shaped face. In general, Asians are born with relatively wider square-shaped lower face than Caucasians. However, a slimmer face is usually more suitable to enhance delicate Asian features.
Hence, BTA Procedure is exclusively designed as a non-surgical procedure for those who desire a slimmer lower face without resorting to invasive surgical procedures.
In this procedure, a small amount of Botulinum Type A (BTA) is injected into the face using a very fine needle. BTA is a natural protein produced by microorganism Clostridium Botulinum. The injected BTA causes your muscle to relax. It results in a volume reduction on your cheek and jaw line. Your lower jawbone will eventually shrink when it's deprived of activity. You'll get a slimmer facial contour which is oval in shape.1
You'll experience the changes between 2 to 4 weeks, with maximum effects observed 3 months after the procedure. For a long lasting result, an additional (booster) shot may be required after the third month.2
The effect of BTA procedure usually last 12-18 months, depending on the muscle size, habitual clenching and grinding of the jaws during sleep (bruxism) and excessive chewing of particular food, such as dried squid and gum.
- E.W.H. To, et al. A Prospective Studyof the effect of BotulinumToxin A on Masseteric Muscle Hypertrophy with Ultrasonographic and Electromyographic Measurement. British J Plast. Surg. 2001;54: 197-200.
- Nam-Ho Kim, et al. The Use of Botulinum Toxin Type A in Aesthetic Mandibular Contouring. Plast. Reconstr. Surg 2005; 115: 921-930.
|